Hazard control
Use a structured approach to identify and control food-safety hazards.
Non-IAF certification support
ISO 22000 Certification in India.
Food Safety Management System
Strengthen food safety across the supply chain.
Standard overview
What ISO 22000:2018 focuses on
ISO 22000:2018 combines management-system requirements with food-safety hazard control for organizations that participate directly or indirectly in the food chain.
The standard is designed to support a managed system of policies, responsibilities, controls, evidence and improvement. Certification should reflect the organization’s actual scope and activities rather than a generic description.
Management value
Potential benefits of a structured system
Results depend on how effectively the organization implements and maintains its management system.
Supply-chain communication
Define communication with suppliers, customers and relevant parties.
Traceability readiness
Maintain information that supports traceability and response activities.
Management oversight
Connect food-safety objectives, responsibilities and performance review.
Core areas
What the management system covers
- ✓Food-safety hazards
- ✓Prerequisite programmes
- ✓Traceability and emergency response
- ✓Monitoring, verification and improvement
Suitable organizations
Who may consider this standard
Food manufacturersRestaurants and caterersStorage and logistics providersPackaging suppliersFood ingredient suppliersRetail and distribution businesses
Suitability depends on your activities, customer expectations and intended use. If a tender or buyer specifies accreditation, confirm that requirement before selecting Non-IAF certification.
Application process
From requirement to verifiable certificate
Share the requirement
Provide organization details, intended scope and the selected ISO standard.
Confirm scope and inputs
The applicable management system, wording and required information are reviewed.
Review certificate details
Organization, owner, scope and validity information are checked before issue.
Receive and verify
The issued PDF includes a unique number and QR-linked public registry record.
Important accreditation note
This service is for Non-IAF certification.
Non-IAF certification may not satisfy requirements that explicitly call for an IAF-accredited certificate. Check the tender, customer, regulator or marketplace requirement before applying. ISO Cert India does not represent this service as IAF accredited.
Common questions
About ISO 22000:2018
Who can use ISO 22000:2018?
Organizations across the food chain can use ISO 22000, including producers, processors, caterers, transporters, storage providers and packaging suppliers.
Is ISO 22000 the same as FSSAI registration?
No. ISO 22000 is a food safety management system standard, while FSSAI registration or licensing is a separate Indian regulatory requirement.
Is the certificate offered here IAF accredited?
No. ISO Cert India currently supports Non-IAF certification. Confirm the required accreditation and regulatory conditions for your intended use.